Publicaciones con filiación UCA en el Repositorio
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Resultados 1-20 de 28.

Vista previaFecha de publicaciónTítuloAutor(es)
12024Multi-attribute temporal descriptive methods in sensory analysis applied in food science: a systematic scoping reviewVisalli, Michel ; Galmarini, Mara Virginia 
22023Use of temporal sensory evaluation methods with consumers: a position paperVisalli, Michel ; Galmarini, Mara Virginia ; Schlich, Pascal 
32022Multi-attribute temporal descriptive methods in sensory analysis applied in food science: protocol for a scoping reviewVisalli, Michel ; Galmarini, Mara Virginia 
42022Multi-method sensory approach to describe the effect of microwave-assisted extraction and addition of stems on the mouthfeel sensations of Bonarda wines from Mendoza (Argentina)Álvarez Gaona, Izmari Jasel ; Fanzone, Martín ; Sari, Santiago ; Catania, Aníbal ; Coronado, Ignacio ; Jofré, Viviana Patricia ; Zamora, María Clara ; Galmarini, Mara Virginia 
52022Encapsulation of phenolic compounds by spray drying of Ancellotta and Aspirant Bouchet wines to produce powders with potential use as natural food colorantsÁlvarez Gaona, Izmari Jasel ; Fanzone, Martín ; Galmarini, Mara Virginia ; Chirife, Jorge ; Ferreras Charro, Rebeca ; García Estévez, Ignacio ; Escribano Bailón, María Teresa 
62021Impact of music on the dynamic perception of coffee and evoked emotions evaluated by temporal dominance of sensations (TDS) and emotions (TDE)Galmarini, Mara Virginia ; Silva Paz, Reynaldo Justino ; Enciso Choquehuanca, Davna ; Zamora, María Clara ; Mesz, Bruno 
72020The role of sensory science in the evaluation of food pairingGalmarini, Mara Virginia 
82019Influence of different storage conditions on the performance of spray-dried yogurt used as inoculum for milk fermentationBater, Caterina ; Santos, Mauricio ; Galmarini, Mara Virginia ; Gómez Zavaglia, Andrea ; Chirife, Jorge 
92018Wine and cheese : two products or one association? : a new method for assesing wine-cheese pairingGalmarini, Mara Virginia ; Dufau, Lucie ; Loiseau, Anne Laure ; Visalli, Michel ; Schlich, Pascal 
102018Time-intensity and reaction-time methodology applied to the dynamic perception and liking of bitterness in relation to body mass indexLeón Bianchi, L. ; Galmarini, Mara Virginia ; García Burgos, David ; Zamora, María Clara 
112017Advances in representation and analysis of mono and multi-intake Temporal Dominance of Sensations dataGalmarini, Mara Virginia ; Visalli, Michel ; Pschlich, P. 
122017Kinetics of water sorption and sugar crystallization in freeze-dried bananas previously immersed in concentrated sucrose and trehalose solutionIglesias, Héctor ; Galmarini, Mara Virginia ; Díaz Barrios, Luis F. ; Chirife, Jorge 
132017Eating flowers? : exploring attitudes and consumers' representation of edible flowersRodrigues, H. ; Cielo, D. P. ; Goméz Corona, Carlos ; Silveira, A. A. S. ; Marchesan, T. A. ; Galmarini, Mara Virginia ; Richards, Neila Silvia Pereira Dos Santos 
142016Use of multi-intake temporal dominance of sensations (TDS) to evaluate the influence of cheese on wine perceptionGalmarini, Mara Virginia ; Loiseau, Anne Laure ; Visalli, Michel ; Schlich, Pascal 
152015Influence of information, gender and emotional status for detecting small differences in the acceptance of a new healthy beverageRocha Parra, Diego F. ; Galmarini, Mara Virginia ; Chirife, Jorge ; Zamora, María Clara 
162015Could time-intensity by a trained panel be replaced with a progressive profile done by consumers? A case on chewing-gumGalmarini, Mara Virginia ; Symoneaux, R. ; Visalli, Michel ; Zamora, María Clara ; Schlich, Pascal 
172014Static vs. dynamic liking in chewing gum : a new approach using a background task and a natural settingGalmarini, Mara Virginia ; Symoneaux, R. ; Visalli, Michel ; Zamora, María Clara ; Schlich, Pascal 
182013Whey protein concentrate gels with different sucrose content : instrumental texture measurements and sensory perceptionYamul, Diego K. ; Galmarini, Mara Virginia ; Lupano, Cecilia E. ; Zamora, María Clara 
192013Freeze-drying encapsulation of red wine polyphenols in an amorphous matrix of maltodextrinSánchez, Virginia Estela ; Baeza, Rosa ; Galmarini, Mara Virginia ; Zamora, María Clara ; Chirife, Jorge 
202012Understanding apple consumers' expectations in terms of likes and dislikes : use of comment analysis in a cross-cultural studyGalmarini, Mara Virginia ; Symoneaux, R. ; Chollet, S. ; Zamora, María Clara