1. Repositorio Institucional UCA
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Browsing by Subject SECADO POR PULVERIZACION

Showing results 1 to 4 of 4
PreviewIssue DateTitleAuthor(s)
aromatic-profiles-spray-dried-orange.pdf.jpg2008Aromatic profiles of spray-dried encapsulated orange flavours : influence of matrix composition on the aroma retention evaluated by sensory analysis and electronic nose techniquesGalmarini, Mara Virginia ; Zamora, María Clara ; Baby, R. ; Chirife, Jorge ; Mesina, V. 
drying-encapsulation.pdf.jpg2017Drying/encapsulation of red wine to produce ingredients for healthy foodsÁlvarez Gaona, Izmari Jasel ; Rocha Parra, Diego F. ; Zamora, María Clara ; Chirife, Jorge 
influence-different-storage-conditions.pdf.jpg2019Influence of different storage conditions on the performance of spray-dried yogurt used as inoculum for milk fermentationBater, Caterina ; Santos, Mauricio ; Galmarini, Mara Virginia ; Gómez Zavaglia, Andrea ; Chirife, Jorge 
spray-dried-ancellota-red-wine.jpg.jpg2019Spray-dried Ancellotta red wine : natural colorant with potential for food applicationsÁlvarez Gaona, Izmari Jasel ; Fanzone, Martín ; Sari, Santiago ; Assof, Mariela ; Pérez, Dolores ; Chirife, Jorge ; Zamora, María Clara 
Showing results 1 to 4 of 4