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Sari, Santiago
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| Preview | Issue Date | Title | Author(s) |
 | 2022 | Multi-method sensory approach to describe the effect of microwave-assisted extraction and addition of stems on the mouthfeel sensations of Bonarda wines from Mendoza (Argentina) | Álvarez Gaona, Izmari Jasel ; Fanzone, Martín ; Sari, Santiago ; Catania, Aníbal ; Coronado, Ignacio ; Jofré, Viviana Patricia ; Zamora, María Clara ; Galmarini, Mara Virginia |
 | 2019 | Spray-dried Ancellotta red wine : natural colorant with potential for food applications | Álvarez Gaona, Izmari Jasel ; Fanzone, Martín ; Sari, Santiago ; Assof, Mariela ; Pérez, Dolores ; Chirife, Jorge ; Zamora, María Clara |
