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Repositorio Institucional UCA
Repositorio Institucional UCA
Research Outputs
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Issue Date
Title
Author(s)
2017
Drying/encapsulation of red wine to produce ingredients for healthy foods
Álvarez Gaona, Izmari Jasel
;
Rocha Parra, Diego F.
;
Zamora, María Clara
;
Chirife, Jorge
2010
Trehalose as a drying aid of fruit products: influence on physical properties, sensory characteristics and volatile retention
Galmarini, Mara Virginia
;
van Baren, C.M.
;
Zamora, María Clara
;
Chirife, Jorge
