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https://repositorio.uca.edu.ar/handle/123456789/5438| Campo DC | Valor | Lengua/Idioma |
|---|---|---|
| dc.contributor.author | Zava, Marco | es |
| dc.contributor.author | Sansiñena, Marina Julia | es |
| dc.date.accessioned | 2019-06-06T00:48:16Z | - |
| dc.date.available | 2019-06-06T00:48:16Z | - |
| dc.date.issued | 2017 | - |
| dc.identifier.citation | Zava, MA; Sansiñena M. Buffalo dairy production : a review [en línea]. En: The buffalo (Bubalus bubalis) : production and research / Giorgio A. Presicce (ed.). Bentham Science, 2017. Disponivle en: https://repositorio.uca.edu.ar/handle/123456789/5438 | es |
| dc.identifier.isbn | 978-1-68108-418-3 (impreso) | - |
| dc.identifier.isbn | 978-1-68108-417-6 (online) | - |
| dc.identifier.uri | https://repositorio.uca.edu.ar/handle/123456789/5438 | - |
| dc.description.abstract | Abstract: Worldwide production of buffalo milk is steadily increasing. In this chapter, the worldwide distribution of buffalo milk production is described, with emphasis in production styles and characteristics by region. Representative buffalo breeds are described, along with production levels and general herd management. Relevant factors such as heat stress, animal nutrition, conversion efficiency, health management, calf rearing systems and sanitary milk production conditions are outlined. Factors influencing buffalo milk performance and production are outlined in this chapter; sexual maturity, calving interval, days in lactation, residual milk and performance according to age groups are presented. | es |
| dc.format | application/pdf | es |
| dc.language.iso | eng | es |
| dc.publisher | Bentham Science | es |
| dc.rights | Acceso Abierto | es |
| dc.rights.uri | https://creativecommons.org/licenses/by-nc-sa/4.0/ | es |
| dc.source | Postprint de la colaboración en la obra: The buffalo (Bubalus bubalis) : production and research / Giorgio A. Presicce (ed.). Bentham Science, 2017 | es |
| dc.source | ISBN 978-1-68108-418-3 (impreso) | es |
| dc.source | ISBN 978-1-68108-417-6 (online) | es |
| dc.subject | BUFALO | es |
| dc.subject | LECHE DE BUFALA | es |
| dc.subject | PRODUCCION LECHERA | es |
| dc.subject | REPRODUCCION | es |
| dc.subject | DISTRIBUCION GEOGRAFICA | es |
| dc.subject | NUTRICION ANIMAL | es |
| dc.subject | RAZAS | es |
| dc.subject | SELECCION | es |
| dc.title | Buffalo dairy production : a review | es |
| dc.type | Parte de libro | es |
| uca.path | Facultad de Ingeniería y Ciencias Agrarias|Artículos | es |
| uca.disciplina | CIENCIAS AGRARIAS | es |
| uca.filename | /home/data-uca-generic/folder_generic_common/Ing. y Cs.Agrarias/Art�culos/buffalo-dairy-production-review/metadata.xml | es |
| uca.issnrd | 1 | es |
| uca.affiliation | Fil: Zava, Marco. Asociación Argentina de Criadores de Búfalos; Argentina | es |
| uca.affiliation | Fil: Sansiñena, Marina. Pontificia Universidad Católica Argentina. Facultad de Ingeniería y Ciencias Agrarias; Argentina | es |
| uca.affiliation | Fil: Sansiñena, Marina. Consejo Nacional de Investigaciones Científicas y Técnicas; Argentina | es |
| uca.version | publishedVersion | es |
| item.grantfulltext | open | - |
| item.fulltext | With Fulltext | - |
| item.languageiso639-1 | en | - |
| crisitem.author.dept | Facultad de Ingeniería y Ciencias Agrarias | - |
| crisitem.author.parentorg | Pontificia Universidad Católica Argentina | - |
| Aparece en las colecciones: | Artículos | |
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| Fichero | Descripción | Tamaño | Formato | |
|---|---|---|---|---|
| buffalo-dairy-production-review.pdf | 165,03 kB | Adobe PDF |  Visualizar/Abrir |
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