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Repositorio Institucional UCA
DSpace-CRIS @ UCA
Research Outputs
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Busso Casati, Carolina
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Showing results 1 to 5 of 5
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Issue Date
Title
Author(s)
2017
Comparison of the kinetics of monomeric anthocyanins loss and colour changes in thermally treated blackcurrant, maqui berry and blueberry pulps from Argentina
Busso Casati, Carolina
;
Baeza, Rosa
;
Sánchez, Virginia Estela
2017
Estudio de la cinética de degradación de antocianinas y color durante el almacenamiento de jugos de cassis y sauco
Busso Casati, Carolina
;
Sanchez, Virginia Estela
;
Baeza, Rosa
2023
Physicochemical properties and anthocyanin content of commercially manufactured elderberry jams from Patagonia (Argentina)
Baeza, Rosa
;
Busso Casati, Carolina
;
Sánchez, Virginia Estela
;
López, Paula
;
Chirife, Jorge
2019
Physicochemical properties and bioactive compounds content in encapsulated freeze-dried powders obtained from blueberry, elderberry, blackcurrant and maqui berry
Busso Casati, Carolina
;
Baeza, Rosa
;
Sanchez, Virginia Estela
2015
Thermal degradation kinetics of monomeric anthocyanins, colour changes and storage effect in elderberry juices
Busso Casati, Carolina
;
Baeza, Rosa
;
Sánchez, Virginia See "Sánchez, Virginia Estela"
;
Catalano, Alejandra
;
López, Paula
;
Zamora, María Clara